Smyths Abu Smoker has sold millions worldwide and these are the very best.
Smoked fish is the best way of eating your catch.
Supplied complete with instructions, these smokers originate from Sweden and are manufactured to the highest standards.
The famous ABU outdoor smoker. Gut the fish; rub in some salt, then sprinkle a thin layer of smoke dust over the bottom of the smoker. Lay the fish on the internal grid slide over the lid and heat from underneath with the meths burner.
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